Sakani zomwe mukufuna
Kanthu | Cas No. | Maonekedwe | Chinyezi | Gwero la zomera | Ntchito |
Dihydrate quercetin | 6151-25-3 | yellow | 8% ~ 12% | Sohpora Japan | antioxidant katundu angathandize kuchepetsa kutupa, zizindikiro za ziwengo, ndi kuthamanga kwa magazi |
Anhydrous quercetin | 117-39-5 | yellow | <4% | Sohpora Japan | Zomwezo ndi quercetin dihydrate |
Isoquercetin | 482-35-9/21637-25-2 | yellow | <7% | Sohpora Japan | Isoquercitrin imakhala ndi bioavailability yapamwamba kuposa quercetin ndipo imawonetsa zotsatira zingapo za chemoprotective onse mu vitro ndi mu vivo, motsutsana ndi kupsinjika kwa okosijeni, khansa, matenda amtima, matenda a shuga ndi matupi awo sagwirizana. |
Dihydroquercetin | 480-18-2 | Kuwala kwachikasu kapena koyera | <5% | Larch orengelhardtia roxburghiana | antioxidant wamphamvu kwambiri, amathandizira kukhala ndi mtima wathanzi, kuyenda bwino, komanso chitetezo chamthupi chathanzi. |
Quercetin ndi mtundu wa flavonoid umene ulipo mu zipatso zambiri, masamba, ndi mbewu.Monga vinyo wofiira, anyezi, tiyi wobiriwira, maapulo, zipatso, buckwheat ndi zina zotero.M'malo mwake, timapeza quercetin kuchokera ku chomera cha Sohpora Japonica bud. choyamba, timapeza mphukira ndi kuchotsa rutin, ndiye hydrolyze rutin kupeza quercetin ndi L-rhamnose.Kuchokera zinthu kuti quercetin, ndi Tingafinye chiŵerengero ndi za 10:1, kutanthauza, 10kg zinthu sophora japonica Mphukira akhoza kutenga 1kg quercetin 95%. Chifukwa chake mukagula quercetin, mutha kumvetsetsa mtundu wake komanso mtengo wake.
Kafukufuku mpaka pano akuwonetsa kuti quercetin ndi mankhwala othandiza ku COVID-19.Kuwongolera kwakukulu kumawonedwa pakuloledwa ku ICU, kugonekedwa m'chipatala, kuchira, milandu, komanso chilolezo cha ma virus.Maphunziro a 10 ochokera kumagulu odziimira 8 m'mayiko osiyanasiyana a 7 akuwonetsa kusintha kwakukulu pakudzipatula (3 pazotsatira zazikulu kwambiri).Kusanthula kwa meta pogwiritsa ntchito zotsatira zoyipa kwambiri zomwe zanenedwa zikuwonetsa kusintha kwa 49% [21 68%].Kafukufuku nthawi zambiri amagwiritsa ntchito mapangidwe apamwamba kuti athe kuwongolera bwino kwambiri bioavailability.
Cheema akuwonetsa kusanthula kwina kwa quercetin, kuwonetsa kusintha kwakukulu pakulandilidwa ku ICU ndikugonekedwa kuchipatala.
Kuti mupeze mndandanda wathunthu wamaphunziro, chonde onani https://c19early.org/