Quercetin Yosungunuka M'madzi Yopereka Zakudya Zabwino Kwambiri

Ntchito Zosiyanasiyana Zaumoyo

1. Kuwongolera kwa Glucose wa Magazi
Quercetin yosungunuka m'madzi imapereka chiyembekezo chatsopano kwa anthu omwe akhudzidwa ndi thanzi la shuga. Kafukufuku wopangidwa ndi Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, awonetsa kuti quercetin, kuphatikiza ndi zipatso zina za flavonoids, imatha kuletsa ntchito ya α-glucosidase. α-Glucosidase imagwira ntchito yofunika kwambiri mu hydrolysis ya chakudya, ndipo kuletsa ntchito yake kumatha kulepheretsa chimbudzi ndi kuyamwa kwa chakudya, potero kumathandizira kuwongolera kuchuluka kwa shuga m'magazi a postpandial. Ndi kusungunuka kwake kwabwino kwambiri komanso kuyamwa kwake, quercetin yosungunuka m'madzi imatha kutenga nawo gawo pakuletsa kwa α-glucosidase, ndikupereka chithandizo champhamvu pakupanga zinthu zogwira ntchito zomwe zimayang'anira shuga wamagazi a postprandial. Izi zimakhala ndi tanthauzo lalikulu pakuwongolera thanzi latsiku ndi tsiku kwa odwala matenda ashuga kapena omwe ali ndi vuto losinthasintha lamagazi a glucose.
2. Chitetezo cha Chiwindi
quercetin yosungunuka m'madzi imawalanso pakusunga thanzi lachiwindi. Kafukufuku wopangidwa ndi gulu la Pulofesa Peng Cheng waku Chengdu University of Traditional Chinese Medicine wawonetsa kuti quercetin imatha kuwongolera chiwindi chamafuta oledzeretsa mwa kuyimira pakati pakusamutsa kwa nyukiliya kwa TFEB kuti alipire kusakwanira kwa autophagy. Kuwonjezeka kwa mphamvu ya quercetin yosungunuka m'madzi kumapangitsa kuti ifike pachiwindi mwachangu komanso moyenera, kulimbikitsa ntchito ya autophagic ya maselo a chiwindi, kulimbikitsa kagayidwe ka mafuta m'chiwindi, ndikuthandizira kuchotsa zinthu zovulaza. Izi zimathandiza kupewa ndi kukonza matenda osiyanasiyana a chiwindi, monga mafuta a chiwindi ndi matenda a chiwindi cha mowa, pochepetsa kuwonongeka kwa mowa ndi zinthu zina m'chiwindi.
3. Kulimbikitsa Kutsitsimutsa Tsitsi
Kumeta tsitsi ndizovuta kwambiri kwa anthu ambiri, ndipo quercetin yosungunuka m'madzi imapereka njira yatsopano yothetsera vutoli. Kafukufuku wothandizana ndi gulu la Pulofesa Qu Jing wochokera ku Institute of Zoology, Chinese Academy of Sciences, apeza kuti quercetin imatha kulimbikitsa kumeranso kwa tsitsi mwa kuyambitsa njira ya HIF-1 m'maselo a endothelial a follicle microenvironment ya tsitsi. quercetin yosungunuka m'madzi imatha kulowa m'magazi mosasunthika ndikufikira kudera latsitsi, ndikuyika mphamvu zake pakuwongolera tsitsi la microenvironment. Zimapangitsa kusiyana ndi kufalikira kwa maselo amtundu wa tsitsi, motero kumalimbikitsa kukula kwa tsitsi. Kaya kutayika kwa tsitsi kumayamba chifukwa cha kupsinjika, kusalinganika kwa mahomoni, kapena zinthu zina, quercetin yosungunuka m'madzi imakhala ndi lonjezo ngati chithandizo chotetezeka komanso chothandiza.
4. Kupititsa patsogolo chitetezo cha mthupi
Quercetin palokha imakhala ndi zinthu zina zoteteza thupi, monga kulimbikitsa kuyambitsa kwa macrophage komanso kutulutsa kwazinthu zokhudzana ndi chitetezo chamthupi. Kubwera kwa quercetin wosungunuka m'madzi kumakulitsanso zabwino izi. Kusungunuka kwake m'madzi kumapangitsa kuti thupi likhale lofanana kwambiri, zomwe zimathandiza kuti lizigwira ntchito bwino pazigawo zosiyanasiyana za chitetezo cha mthupi. Imawonjezera ntchito ya maselo a chitetezo chamthupi ndipo imathandizira kubisala kwa chitetezo chamthupi monga chotupa necrosis factor-α ndi interferon-γ, kuthandiza thupi kuteteza bwino ku tizilombo toyambitsa matenda akunja komanso kukulitsa chitetezo chokwanira. Izi zimapereka mphamvu kwa anthu kukhala olimba mtima akakumana ndi zoopsa zaumoyo monga ma virus a chimfine ndi matenda a bakiteriya.